| Author | Salt, Henry S., 1851-1939 |
|---|---|
| LoC No. | 06041745 |
| Title | The Logic of Vegetarianism: Essays and Dialogues |
| Contents | Preface -- Introductory -- Why "vegetarian"? -- The raison d'être of vegetarianism -- The past and present of vegetarianism -- Structural evidence -- The appeal to nature -- The humanitarian argument -- Palliations and sophistries -- The consistency trick -- The degradation of the butcher -- The æsthetic argument -- The hygienic argument -- Digestion -- Conditions of climate -- Flesh meat and morals -- The economic argument -- Doubts and difficulties -- Bible and beef -- The flesh-eater's kith and kin -- Vegetarianism as related to other reforms -- Conclusion. |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Vegetarianism |
| Category | Text |
| EBook-No. | 49949 |
| Release Date | Sep 12, 2015 |
| Copyright Status | Public domain in the USA. |
| Downloads | 46 downloads in the last 30 days. |
| Price | $0.00 |
