Canned Fruit, Preserves, and Jellies: Household Methods of Preparation by Parloa
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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation by Parloa

Tác giả: Parloa, Maria, 1843-1909

Nhà xuất bản: Project Gutenberg

Thể loại: Khoa học công nghệ

Định dạng: Epub

Lượt xem: 6092

Ngày cập nhật: 14/04/2021

Thông tin chi tiết

Author Parloa, Maria, 1843-1909
Title Canned Fruit, Preserves, and Jellies: Household Methods of Preparation
Series Title United States. Dept. of Agriculture. Farmers' Bulletin No. 203
Language English
LoC Class TX: Technology: Home economics
Subject Canning and preserving
Subject Fruit -- Preservation
Subject Jam
Subject Jelly
Category Text
EBook-No. 30441
Release Date Nov 9, 2009
Copyright Status Public domain in the USA.
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