2
01 - General Rules for Marketing
6
05 - Side Dishes or Entrées, part 1
7
06 - Side Dishes or Entrées, part 2
10
09 - Salads and Salad Sauces
12
11 - Cheap Dishes without Meat
13
12 - Cheap Dishes with Meat
14
13 - The Children's Chapter
15
14 - Cookery for Invalids